tag:blogger.com,1999:blog-7886358128796684073.post1327410600241021714..comments2023-10-06T00:21:11.339-05:00Comments on My Country Oven: My Favorite Baking SuppliesDebby S.http://www.blogger.com/profile/13938198298978445929noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7886358128796684073.post-17903975947086032242011-03-05T11:09:27.306-06:002011-03-05T11:09:27.306-06:00I get my wheat gluten in bulk at the local Amish s...I get my wheat gluten in bulk at the local Amish store and I use 1/3c in a 6-loaf batch. I use Saf yeast which I also get in bulk. I get local honey and use that. It's amazing how much better it tastes than store-bought. Do you grind your own wheat?.langelanoreply@blogger.comtag:blogger.com,1999:blog-7886358128796684073.post-14822668126125124732011-03-01T19:34:13.428-06:002011-03-01T19:34:13.428-06:00I bet your home smells wonderful with the breads b...I bet your home smells wonderful with the breads baking! I'm looking for little signs of Spring too! After this Winter....it can't get here soon enough!Mid-Atlantic Marthahttps://www.blogger.com/profile/04783201134348135008noreply@blogger.com